These tasty Greek Yogurt Popsicles have become a staple in my house. My girls probably eat 2-4 popsicles a day which is perfectly fine because they are made from simple, healthy ingredients! So when people raise an eyebrow at my girls begging for “lollipops” for breakfast, I reassure them that these are not your average …
If you’ve got sourdough discard you’re looking to use to satisfy your chocolate craving then I have the perfect mix for you! These cookies are simple, not too sweet, but satisfying. Letting the dough ferment for 2-24 hours results in a great texture and taste. Ingredients for Sourdough Discard Chocolate Chip Cookies How To Make …
This Sourdough Pumpkin Cinnamon Rolls recipe is hands down the most delicious cinnamon rolls you’ll eat! They are perfect for fall because of the pumpkin and cinnamon flavor combination, but honestly these rolls can be enjoyed in any season. The pumpkin pairs perfect with cinnamon making these (in my opinion) even better than a standard …
The first hint of fall weather has us ready to break out the pumpkin and cinnamon with these Pumpkin Sourdough Snickerdoodles! Whether you’re a fan of PSL season or not, you’ll love these cakey, not-too-sweet cookies. This Pumpkin Sourdough Snickerdoodles recipe is a yummy way to use sourdough discard and really elevate your standard snickerdoodle. …
I’m excited to share my favorite recipe for Tiramisu, an iconic Italian dessert that combines rich mascarpone cream with bold espresso-soaked ladyfingers, all dusted with a generous topping of cocoa powder. This no-bake dessert is not only exquisite but also surprisingly easy to assemble, making it perfect for dinner parties or a relaxing treat at …
Today, I’m sharing a recipe that’s as delightful to look at as it is to eat – my Purple Sweet Potato Dessert Balls recipe. Ah, the story of these purple sweet potato dessert balls begins with my grandmother, who was as colorful and spirited as the purple sweet potatoes themselves. As a child, I’d spend …